Delicious rice paper wraps from King Soba UK. Organic and gluten free, our rice paper is ideal for Vietnamese style spring or summer rolls. Just soak, fill and roll!

100% Organic
Wheat & Gluten Free
Vegan
Non-GMO

Preparation:

1. Dip the wraps in warm water for 15-20 seconds,

2. Remove gently and shake off excess water

3. Lay one wrap (or two if you want a thicker roll) on a flat surface

4. Layer your filling at the bottom edge of the wrap. Finish off with fresh herbs

5. Fold and roll

6. Serve up and eat fresh or lightly fry until golden

7. Enjoy with dipping sauce