Organic Kitchen
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100% vegan company
Certified: The Vegan Society
Organic Kitchen Organic Italian Spinach Tagliatelle 250g
250g · £0.92/100g
VeganFairtradeNo added sugarOrganicPlastic freeRawUK business
Organic Kitchen Spinach Tagliatelle is made exclusively from Italian durum wheat semolina flour.
Members£2.29RRP
£2.79
Members pay £2.29 for this. Join the club
About
Organic Kitchen Spinach Tagliatelle is made exclusively from Italian durum wheat semolina flour. This, along with the traditional authentic Italian recipe and bronze die extrusion technique is what makes our pasta so special. Our spinach tagliatelle is also organic, vegan, authentically Italian, additive free, egg free, made using artisan techniques and plastic free.
Ingredients
Durum WHEAT Semolina* (GLUTEN), Spinach* (3%). *Organic
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 320g with packaging
- Find similar
- White Pasta
- Product code
- ORK48
- Free from
- Celery, Citric Acid, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Soy, Sugar, Sulphur Dioxide
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.
