NEXT DELIVERY: Monday 7th October - Please submit your order by 6pm on Friday 4th October
This dish really helps bring you back to your roots, quite literally.
This dish really helps bring you back to your roots, quite literally. It’s earthy, meaty and complex thanks to power flavour du jour, truffle. Orzo is tossed in a cashew-based creamy sauce, with chestnut and button mushrooms sautéed with garlic, truffle oil and baby spinach for a dish that is rich and indulgent yet fully plant-based.
Two words: truffle pasta. And yet, this dish doesn’t disappoint when it comes to nutrition:
– 2 of your 5 a day
– Low in sat fat
– 19.1g of protein
– Low in sugar
– 398 calories
– Plant-Based / Vegan
This dish pairs perfectly with a glass of cremant (the thinking person’s prosecco) or an elderflower cordial (crisp and floral to cut through the richness) and lots and lots of freshly cracked black pepper.
Weight | 410 g |
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Brand | |
Attributes | |
Free-From | |
Deals | On Offer |
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