Crispbreads & Savoury Biscuits
i
100% vegan company
Profusion Protein Lentil Cakes Organic 100g
Organic protein-rich red lentil cakes made with red lentil flour and a pinch of salt.
About
Say goodbye to processed protein shakes and bars. It's time to power up with Profusion's latest snacking obsession: protein-rich lentil cakes. Crafted with organic red lentil flour and just a pinch of salt, these powerhouses are rich in natural protein – keeping you fuelled for whatever the day throws your way.
But wait, there’s more! They’re completely vegan, gluten-free and a source of gut-friendly fibre too – a perfect alternative to that unexciting banana in your backpack.
Layer up with creamy avocado, peanut butter, or maybe a dollop of vegan cream cheese? The possibilities are endless, and the hunger is real. Get ready to crunch.
Ingredients
Red Lentil Flour* (99.7%), Salt. *= Certified Organic Ingredients.
Not suitable for SOYA or SESAME allergy sufferers due to manufacturing methods.
| Typical values | Per 100g |
|---|---|
| Energy | 1476kJ/349kcal |
| Fat | 2.0g |
| Of Which Saturates | 0.4g |
| Carbohydrate | 55g |
| Of Which Sugars | 1.2g |
| Fibre | 5.3g |
| Protein | 25g |
| Salt | 0.31g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 110g with packaging
- Find similar
- Rice & Corn Cakes
- Product code
- PRF54
- Free from
- Celery, Citric Acid, Gluten, Lupin, Maize, Mustard, Nuts, Peanuts, Sugar, Sulphur Dioxide, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.












