Yakso Organic Seitan in Tamari 200g
Organic seitan made from wheat gluten in a tamari sauce with kombu, ginger and laurel.
Case price
About
Bjorn Andringa: “Yakso make their Yakso Seitan according to a traditional recipe. This gives it a nice, firm texture. Additionally, it is also extremely rich in vegetable proteins. This makes it a tasty and nutritious alternative to meat. Very tasty in a curry, spaghetti, burrito or wrap. And finely chopped, you can also replace it with minced meat.”
- Suitable for vegetarians
- Suitable for vegans
- Lactose-free
- Sugar free
Ingredients
Water, WHEATGLUTEN*, WHEATFLOUR*, tamari* (SOYABEANS*, water, salt, aspergillus oryzae), Kombu (seaweed), ginger*, laurel*. *Verified organically grown.
| Typical values | Per 100g/100ml (assumed) |
|---|---|
| kJ | 419.0 |
| Kcal | 101.0 |
| Protein | 17.2 |
| Carbohydrates | 7.2 |
| Of which sugars | 0.1 |
| Fat | 5.0 |
| Of which saturated | 0.1 |
| Fibres | 0.7 |
| Salt | 0.5 |
Yakso's page lists the values without stating the basis.
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 600g with packaging
- Find similar
- Seitan
- Product code
- YAK35
- Free from
- Celery, Citric Acid, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Sugar, Sulphur Dioxide
From the wholesaler's product data, which isn't always right. Always check the pack.
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