Crispbreads & Savoury Biscuits
Out of stockKallo Salt and Vinegar Veggie Cakes 122g
122g · £2.60/100g
VeganPlastic free
Lentil and Green Pea Cakes with Sea Salt & Cider Vinegar Seasoning
Members£3.17RRP
£3.99
Extra savings when you buy 6
Case price£23.94 £17.76 (£2.96 each)
Case price
Members pay £3.17 for this. Join the club
About
Miss Sally Seagull Ate her lunch by the shore But mealtimes were tedious And her snacks were a bore. To perk up her picnic What was she to do? ‘A-ha!’ thought Sally Looking out at the blue. So she sprinkled on sea salt And then, just a splash, Of apple cider vinegar And gobbled it up in a flash!
- Made from Plants
- 40 calories per veggie cake
- High source of plant protein and fibre
- Gluten-free recipe
- No artificial colours flavours or preservatives
- Made from all natural ingredients
- Made from lentil and peas
- High in natural plant proteins
- Low in calories
- Great source of fibres
- Gluten free
- Suitable for both vegan and vegetarian
Ingredients
Lentil Flour (76%), Rapeseed Oil, Sea Salt & Vinegar Seasoning (7%) [Natural Flavouring, Sea Salt, Acidity Regulator: Citric Acid; Vinegar Powder, Apple Cider Vinegar Powder], Green Peas (6%)
Nutrition
| Typical values | Per 100g |
|---|---|
| Energy | 1774KJ 422kcal |
| Fat | 12g |
| of which saturates | 1.2g |
| Carbohydrate | 50g |
| of which sugars | 1.4g |
| Fibre | 6g |
| Protein | 24g |
| Salt | 1.02g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 130g with packaging
- Find similar
- Rice & Corn Cakes
- Product code
- KAL74
- Free from
- Celery, Citric Acid, Gluten, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Soy, Sulphur Dioxide, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.
