Itsu Chilled Frozen Vegetable Dim Sum 168g
3 sweet miso and 3 soy and sesame vegetable dumplings. Simply microwave in the bag & add your favourite sauce to the dipping well in the tray.
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About
3 sweet miso and 3 soy and sesame vegetable dumplings. Simply microwave in the bag & add your favourite sauce to the dipping well in the tray.
Cooking instructions [from frozen]:
Microwave:
- 1. Place sealed bag of dim'sum in the microwave [Please do not open or pierce bag!]
- 2. Microwave for 2 mins [900W] or 2 mins 20 seconds [750W]
- 3. Remove tray from bag and leave to stand for 3 mins
Steam:
- 1. Poke holes in greaseproof paper to line a colander [or use a steamer liner]
- 2. Place the colander above a pan of softly boiling water
- 3. Place dim'sum in the colander, cover with a lid and steam for 12 mins
- 4. Leave to stand for 1 min
Add your favourite sauce to the dipping well, serve & enjoy!
WARNING: contents will be hot!
For guidance only, cooking appliances will vary. Please ensure dim'sum are cooked until piping hot. Do not re-heat once cooked.
Sum like it topped:
For centuries, friends and families have gathered around steaming baskets to share dim sum, a name that translates literally to "touch the heart".
To make its fillings itsu uses the best quality ingredients then encloses them in delicate dumpling wrappers.
The clever pouch steams the dim sum in the microwave in minutes. Mix up itsu's easy dipping sauce recipe and enjoy them for lunch or dinner, to share... or not.
Ingredients
Sweet miso dumplings: vegetables (26%) (squash, water chestnut, carrot, spring onion, wood ear mushroom), water, WHEAT starch, tapioca starch, white miso (6%) (water, SOYA beans, rice, salt, alcohol), SESAME oil, sugar, mirin (water, rice, alcohol, koji), SOYA bean oil, ginger, salt, parsley, rice vinegar, onion powder, white SESAME seeds, black SESAME seeds, white pepper, tamarind, paprika.
SOY & SESAME dumplings: vegetables (31%) (squash, water chestnut, carrot, wood ear mushroom), water, WHEAT starch, tapioca starch, chives, SOYA bean oil, SESAME oil, SOY sauce (water, SOYA beans, WHEAT, salt), sugar, ginger, potato starch, salt, black SESAME seeds, rice vinegar, shiitake mushroom powder, onion powder, parsley, yeast extract, white pepper, maltodextrin.
Allergy advice: for allergens, including cereals containing GLUTEN, see ingredients in bold.
May contain CELERY, crustacean, egg and mollusc.
Prepared to a vegan recipe. Not suitable for those with a crustacean, egg or mollusc allergy.
| Typical values | Per pack / 100g |
|---|---|
| energy (kJ) | 1220 / 726 |
| energy (kcal) | 290 / 172 |
| fat (g) | 7.4 / 4.4 |
| of which saturates (g) | 1.1 / 0.7 |
| protein (g) | 1.8 / 1.1 |
| carbohydrates (g) | 52 / 31 |
| of which sugars (g) | 5.2 / 3.1 |
| fibre (g) | 3.1 / 1.9 |
| salt (g) | 2.1 / 1.3 |
More information
- Storage
- Frozen. Keep in the freezer.
- Weight
- 190g with packaging
- Find similar
- Dumplings & Gyoza
- Product code
- ICF21
- Free from
- Celery, Citric Acid, Lupin, Maize, Mustard, Peanuts, Sulphur Dioxide
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.












