Biona Organic Millet Bread 250g
Studded with wholegrain millet, this long life bread is a delicious gluten-free loaf and tastes lovely with savory or sweet toppings.
Case price
About
Studded with wholegrain millet, this long life bread is a delicious gluten-free loaf and tastes lovely with savory or sweet toppings. Millet grain is highly nutritious and alkaline, meaning it's easy to digest too. Its texture is perfect when toasted and spread with coconut butter, but our millet bread also works with stronger flavours. Experiment with flavoursome toppings, from a simple spread of houmous to layers of aubergine, feta and rocket to make a hearty open sandwich. Our organic millet bread is lovingly baked using traditional artisan skills, including freshly grinding grains just before baking to create loaves packed with wholegrain goodness. The bakery routinely batch-tests bread for gluten, ensuring our bread is suitable for a gluten-free diet.
Ingredients
BuckWHEAT Natural Sourdough*(Wholegrain BuckWHEAT Flour*, Water), Water, Wholegrain Millet Flour* (17%), Wholegrain BuckWHEAT Flour*, Corn Flour*, Linseed*, Sunflower Oil*, Sea Salt, Apple Bran*, Emulsifier: SOYA Lecithins* * = Certified Organic Ingredients
For allergens see ingredients in bold. May contain traces of LUPIN, SESAME and EGG.
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 260g with packaging
- Find similar
- Bread
- Product code
- BNA-4505
- Free from
- Celery, Citric Acid, Mustard, Nuts, Peanuts, Sulphur Dioxide
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.












