Organic Japanese Oolong Tea Semi-Fermented Blue

Clearspring Organic Oolong Tea is grown in the luscious rolling hills around Kyoto and Kyushu, areas known for their ideal climatic and soil conditions which produce some of the finest tea in Japan. Also referred to as Blue Tea, it falls halfway between a black and a green tea. The production process involves partially fermenting the tea and then steaming it to capture the unique balance of rich and soothing flavours, with no bitter aftertaste. Oolong tea is particularly popular in the East for drinking after mealtimes.

How to use:
Boil fresh water and pour over the teabag. For the best flavour infuse for 1-2 minutes and enjoy.

• Organic
• Kosher
• Plant-based
• 100% plant-based ingredients
• No refined sugar, just naturally balanced flavour
• Free from artificial ingredients and preservatives

New 100% Sustainable Packaging:

• Teabags: Compostable
• Tags, Envelopes, Carton: Recyclable

Clearspring's new Teabags range is non-GM and in 100% sustainable packaging. The teabags are stitched together using a unique folding process and are staple free. The strings are made of 100% organic cotton and the outer carton is recyclable and printed using vegetable-based ink.

Organically grown partially fermented green tea leaves