Tell your friends!
orders@ethicalfood.club
The Ethical Food Club Logo
£0.00 0

Basket

No products in the basket.

Account
Favourites
Checkout
£0.00 0

Basket

No products in the basket.

NEXT DELIVERY: Monday 5th October - Please submit your order by 6pm on Friday 2nd October

Shop
Account
Faves
Search
Checkout

Browse Categories

Delphi

Classic Houmous Dip 170g

Delphi Classic Houmous Dip 170g

A Delphi favourite of ground chickpeas, nutty tahini and lemon.

Club Price: £0.98
£1.39
Extra savings when you buy 6
Case price:
£8.34
£5.28
(£0.88 each)
Login To Order
SKU: DEL11 Categories: , , Tag:

A Delphi favourite of ground chickpeas, nutty tahini and lemon. Mmm!

This product is chilled. Please ensure you can refrigerate it immediately upon collection. We are unable to accept returns for temperature sensitive goods.
DISCLAIMER
These product details have been prepared for information purposes only. We believe they are accurate but please do not use this information as a substitute for reading the product packaging and label prior to use. The Ethical Food Club is unable to accept liability for any incorrect information. For full details of our product disclaimer see our Terms & Conditions.
Cooked Chickpeas (56.6%) (Chickpeas, Water), Vegetable Oil (Rapeseed), Tahini Mix (Tahini Paste: (SESAME Seed, Vegetable Oil (Rapeseed))), Lemon Juice (6.9%) (Concentrated Lemon Juice, Citric Acid, Preservative: Sodium Metabisulphite), Salt (Salt, Anti-Cake Agent: Sodium Ferrocyanide), Garlic Puree (0.7%) (Garlic), Citric Acid, Preservative: Potassium Sorbate.

Additional information

Weight190 g
Brand

Attributes

, , , ,

Free-From

, , , , , , , , , , , , , , ,

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Related products

Blog Collection Faq Contact
Terms & Conditions Privacy Policy

Order Deadline:

Friday 8th September
Friday 6th October
Friday 3rd November
Friday 8th December

Order Delivery:

Monday 11th September
Monday 9th October
Monday 6th November
Monday 11th December