Foodhak Cardamom and Ginger Cookies 120g
Gluten-free, dairy-free cardamom and ginger protein snaps sweetened with maple syrup.
Case price
About
Warming and cosy, Foodhak's Cardamom and Ginger Snaps have a traditional flavour with a modern flair. Free from gluten, dairy, refined sugar and preservatives, this is the cookie of the future. Foodhak have stripped out all the unnatural, highly processed ingredients for a perfect, indulgent delight.
Ingredients
Maple Syrup, GLUTEN-Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Pea Protein, Millet Flour, Vegan Spread (Plant Oils (Rapeseed, Sunflower, Sustainable Palm Oil), Water, Salt, Emulsifier: Sunflower Lecithin; Vinegar, Natural Flavouring, Vitamin A), Flaxseeds, Coconut Palm Sugar, Ground Ginger (2%), Chia Seeds, Ground Cinnamon, Vanilla Essence, Ground Cardamom (1%), Raising Agent: Diphosphates, Sodium Carbonates; Maize Starch, Salt.
ALLERGY ADVICE: For allergens, see ingredients in Bold. Product is not suitable for people with CELERY, MUSTARD, SESAME, SOYA, and Sulphite allergy because this allergen is present in the environment.
| Typical values | Per serving (per 100g) |
|---|---|
| Calories | 60 kcal (499 kcal) |
| Fat | 2.3g (19g) |
| of which saturates | 1.5g (12g) |
| Carbohydrate | 7.1g (59g) |
| of which sugars | 3.3g (28g) |
| Fibre | 0.8g (6.9g) |
| Protein | 2.3g (19g) |
| Salt | 0.09g (0.71g) |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 130g with packaging
- Find similar
- Biscuits
- Product code
- FDH6
- Free from
- Citric Acid, Gluten, Maize, Nuts, Peanuts, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.












