Gluten-Free Biscuits & Crackers
Nairns Gluten Free Original Wholegrain Cracker 160g
A light lunch option, or a way to liven up your cheeseboard.
Case price
About
An alternative to oatcakes, Nairn's popular original wholegrain crackers are a lighter option, but still packed full of gluten free wholegrain oats. They are high in fibre too.
Nairn's have recently removed honey from their original wholegrain crackers, and replaced it with rice syrup. The product is now suitable for vegans and tastes every bit as good as before.
- Made with Gluten Free Wholegrain Oats
- High Fibre
- Suitable for Vegans
- No artificial colours, flavour or preservatives
- No GM ingredients
- No hydrogenated fats
Ingredients
Wholegrain Oats (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil , Tapioca Starch, Maize Starch, Raising Agent: Ammonium Carbonates, Brown Rice Syrup, Sea Salt.
Suitable for vegans.
For allergens, see ingredients in bold . Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Manufactured on equipment that handles MILK.
Not suitable if you react to avenin – a protein in oats.
| Typical values | Per 100g |
|---|---|
| Energy | 1886kJ / 449kcal |
| Fat | 15.1g |
| of which saturates | 6.3g |
| Carbohydrate | 66.1g |
| of which sugars | 1.5g |
| Fibre | 5.8g |
| Protein | 9.2g |
| Salt | 1.59g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 200g with packaging
- Find similar
- Crackers
- Product code
- NAI85
- Free from
- Gluten
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.












