Biona Wheat Pasta is made using traditional methods – the ingredients are simple, Biona use the finest quality organic Durum wheat and pure spring water. The secret? The expertise from four generations of family tradition,dedicated to the production of the finest pasta. Following the “slow food ” philosophy they extrude the pasta through traditional bronze dies, then allow a resting period before gentle drying at low temperature. The result -award winning pasta of exceptional flavour and vitality. Enjoy “al-dente” with your favourite Biona pasta sauce. Boun Appetito!
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