The Pickle House Original Pickle Juice 500ml

Award-winning pickle juice for cocktails, cramps & everything in between.

Naturally infused for 12 weeks with cucumber and a blend of spices. It’s bold, savoury and endlessly versatile.

One bottle, plenty of possibilities:
Drink it straight as a 30-60ml shot, reach for it when cramps strike, or put it to work behind the bar. It's the perfect chaser after a shot of whiskey, known as a Pickleback, or added into cocktails, dressings and marinades to give a salty, savoury kick.

Made in Suffolk:
The Pickle House's Pickle Juice isn't leftover jar brine. It's made specifically for drinking, using apple cider vinegar infused for 12 weeks with cucumber, fennel, turmeric and salt on The Pickle House's Suffolk family farm.
Made with only natural ingredients and suitable for vegans.

How to drink:
Shake well and serve chilled.

Serving suggestion:
30-60ml.

Apple cider vinegar, water, cucumber, salt, sugar, turmeric and fennel.