Our Original Chease gets a bold, aromatic twist with a dusting of Ethiopian Berbere spices. This vibrant blend of cumin, coriander, fenugreek, black pepper, ginger, thyme, cloves, nutmeg, cayenne, and allspice creates a warm, complex flavor with just the right kick. Beneath the spice, you’ll find the same creamy, umami-rich cashew base that made our Original a classic. Spread it on crackers, crumble it over salads, or let it bring a touch of East African flair to your favorite dishes. Bold, fragrant, and irresistibly moreish!