The finest Arriba beans, from small farmers’ organisations in the rain forests of Ecuador, give our chocolate its incomparable aroma. Dried chili pods give this chocolate bar a fiery note.
The cocoa beans come from the small farming cooperatives in the rain forests of Ecuador, the original home of cocoa.
These product details have been prepared for information purposes only. We believe they are accurate but please do not use this information as a substitute for reading the product packaging and label prior to use. The Ethical Food Club is unable to accept liability for any incorrect information. For full details of our product disclaimer see our Terms & Conditions