Soya Milks & Creams
Out of stock
Plenish
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100% vegan company
Plenish Organic Soya Milk 1L
1L · £1.96/litre · sold in 2s
VeganNo added sugarOrganic
Less is moreish. Plenish's naturally creamy Soya M*lk is made with two simple ingredients; organic soybeans and water.
Members£1.96RRP
£2.49
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About
- Source of Protein
- No Oils, No Gums, No Additives
- Certified Organic
Meet Plenish's Soya M*lk: a classic, perfected.
Soy m*lk has been around forever, a long time favourite with vegans and the lactose intolerant. Plenish's take on the classic keeps things beautifully simple, with just two natural ingredients: organic sun-ripened soya beans, pressed and blended with spring water.
Elevate your morning routine with a naturally delicious soya milk that has nothing to hide: no oils, no additives, and no added sugar.
Vegan and vegetarian friendly, it has a silky texture that pours just right every time.
How to store and serve:
Use it anywhere you'd use conventional dairy, from a bowl of cereal or overnight oats to your morning brew.
Store in the fridge, shake well before enjoying, and consume within 4 days of opening.
Ingredients
Spring Water, Organic Soyabeans (8%).
For allergens, see ingredients in BOLD. Produced in a facility that handles nuts and CELERY.
Nutrition
| Typical values | Per 100ml |
|---|---|
| Energy (kcal) | 32 |
| Energy (KJ) | 132 |
| Fat (g) | 1.6 |
| of which saturates (g) | 0.3 |
| Carbohydrates (g) | 0.8 |
| of which sugars (g) | 0 |
| Fibre (g) | 0.6 |
| Protein (g) | 3.2 |
| Salt (g) | 0 |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 1060g with packaging
- Find similar
- Soya Milks
- Product code
- PNH11
- Free from
- Celery, Citric Acid, Gluten, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Sugar, Sulphur Dioxide, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.
