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Seggiano Organic Rye Digestive BiscuitsOut of stock
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Seggiano Organic Rye Digestive Biscuits 150g

150g · £2.47/100g
VeganNo added sugarOrganicRaw

Wholegrain Rye Digestive Biscuits, handmade in small batches by a family bakery in Puglia using stone-milled organic grain.

Members£3.70RRP
£4.99
Extra savings when you buy 6
Case price £29.94 £20.28 (£3.38 each)
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About

  • Vegan, yeast free & high in fibre
  • Made with stone ground organic rye
  • Minimally sweetened
  • Made with cold pressed sunflower oil
  • Handmade by a family bakery in Puglia

Deliciously simple and minimally sweetened wholegrain biscuits, handmade by a family bakery in Puglia. Seggiano Wholegrain Rye Digestives are made in small batches using stone-ground organic rye. Naturally high in fibre and a source of phosphorus, these crunchy, hearty biscuits are free of yeast and dairy, and made use quality, cold-pressed oil. Enjoy Seggiano's traditional Italian breakfast biscuit with both sweet and savoury toppings.

Ingredients

Wholegrain RYE flour* 44%, corn and malt BARLEY syrup*, cold extracted sunflower oil*, OATS flakes*, raising agent: sodium bicarbonate, salt. *organic ingredient

Nutrition

Typical valuesPer 100g
Energy2080 / 498 kJ / kcal
Fat23 g
  of which saturates2.8 g
Carbohydrate62 g
  of which sugars14 g
Fibre7 g
Protein11 g
Salt0 g
More information
Storage
Ambient. Store at room temperature before opening.
Weight
190g with packaging
Find similar
Biscuits
Product code
SGI25
Free from
Celery, Citric Acid, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Soy, Sugar, Sulphur Dioxide
From the wholesaler's product data, which isn't always right. Always check the pack.

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