Crispbreads & Savoury Biscuits
Out of stockSeggiano Classic Handmade Flatbreads 120g
120g · £2.96/100g
VeganNo added sugar
Super thin, crispy handmade flatbreads (lingue) from Piemonte, made with wheat flour, extra virgin olive oil, natural yeast and sea salt.
Members£3.55RRP
£5.19
Extra savings when you buy 12
Case price£62.28 £37.68 (£3.14 each)
Case price
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About
- Super thin crispy cracker from Piemonte
- Vegan
- Made with extra virgin olive oil
- Simple, authentic ingredients
- Handmade
- Palm oil free
Seggiano's artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread.
Ingredients
WHEAT flour (origin EU), Italian extra virgin olive oil, natural yeast, sea salt.
May contain traces of SESAME, HAZELNUT, ALMOND or WALNUT. The flour used in this flatbread is from a mill which also handles SOYA.
Nutrition
| Typical values | Per 100g |
|---|---|
| Energy | 1763 / 418 kJ / kcal |
| Fat | 8.8 g |
| of which saturates | 1.9 g |
| Carbohydrate | 73 g |
| of which sugars | 1.2 g |
| Fibre | 2.2 g |
| Protein | 10.5 g |
| Salt | 1.8 g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 170g with packaging
- Find similar
- Crispbreads
- Product code
- SGI33
- Free from
- Celery, Citric Acid, Lupin, Maize, Mustard, Peanuts, Sulphur Dioxide
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.
