Seggiano Organic Spaghetti alla chitarra Pasta 375g
Made from a certified organic Tuscan wheat, the pasta is slow dried and formed using bronze moulds.
Case price
About
Seggiano pasta is made using premium, high density, 100% Tuscan organic durum wheat, grown in the untouched Orcia Valley of southern Tuscany. It's slow-dried at a low temperature, for fantastic firm consistency and excellent flavour.
Seggiano's pasta is bronze drawn, giving it a more porous, matte texture that binds flawlessly to sauces. Spaghetti alla Chitarra gets its name from the guitar-like wooden frame with strings that the pasta is pushed through.
- From wheat fully traceable to the farm where it was grown
- Organic premium 100% Tuscan durum wheat for best flavour
- Bronze drawn for bonding perfectly with sauces
- Slow low temperature drying for excellent consistency
Ingredients
Organically grown Tuscan durum WHEAT semolina*. *organic ingredient
May contain traces of EGG and SOYA.
| Typical values | Per 100g |
|---|---|
| Energy | 1492 kJ / 352 kcal |
| Fat | 1 g |
| of which saturates | 0.2 g |
| Carbohydrate | 72 g |
| of which sugars | 4.5 g |
| Fibre | 3 g |
| Protein | 12 g |
| Salt | 0.1 g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 400g with packaging
- Find similar
- White Pasta
- Product code
- SGI71
- Free from
- Celery, Citric Acid, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Soy, Sugar, Sulphur Dioxide
From the wholesaler's product data, which isn't always right. Always check the pack.
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