Marigold Catering Original Veg Bouillon 2kg Green

Marigold’s flavoursome bouillon has been made to a traditional Swiss recipe for decades. Convenient and delicious – Marigold bouillon is used by many a chef – in homes as well as restaurant kitchens. Ideal to enhance the flavour of soups, stews, casseroles, sauces, rice dishes (or even as a hot drink)

The most popular Marigold Bouillon, made to the original Swiss recipe. Flavoursome and versatile. Instantly prepared. “If there were good ingredient awards, this would win first prize.” – Delia Smith

• Best-seller. The leading stock powder on the market with one tub sold every twenty seconds.
• Natural ingredients. No nasties
• Only 12 calories per cup as a hot drink
• The Great Taste 2026 - Winner

Sea salt, Potato starch, Hydrolysed vegetable protein (containing SOYA ), Vegetable oil (sunflower, rapeseed), Vegetables 7% (onion, parsnip, carrot, leek), CELERY seed, Parsley, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg.
Allergens in bold.
Made in a factory that handles EGG, MILK, MUSTARD and SULPHITES. Contains no artificial colours, flavours, preservatives or GMO’s.