Emma Basic Roasted White Sesame 150g

Why toasted, and why it matters.
Raw sesame seeds are mild to the point of neutral. Toasting them transforms the flavour — the oils inside the seed migrate to the surface and develop roasted, nutty compounds that can't be achieved any other way. It's the same reaction that happens when you toast pine nuts or almonds, but more pronounced.
White sesame has had the outer hull removed, making it softer in flavour and texture than black. This makes it the more versatile of the two — it works as a garnish, blended into dressings, ground into gomashio, or baked into biscuits. If you only stock one, it's this one.

Key features:

• High fibre 14g fibre per 100g (high fibre at ≥6g/100g per EC 1924/2006)
• Nutty & crunchy — only skilfully roasted sesame can produce rich flavour and a desirable nutty aroma. Adds a nutty taste and delicate crunch to your dishes
• Source of protein 16.8% of the energy value is provided by protein
• Easy to add to your diet — already skilfully roasted. Simply sprinkle on any dish: stir-fry, salads, even porridge. Essential for uramaki, inside-out sushi rolls, and California rolls

Pairs with:

• Rice dishes
• Stir fry
• Baking

• High Fibre
• Source of Protein
• Gluten Free

White SESAME seeds.
Contains SESAME. May contain traces of other nuts.