FU DI High Protein Seeded Rolls 180g

Hacking bread was really high on the agenda, and fu:di think they've done a pretty good job with these rolls. Each one is packed with 5.4g of fibre, a whopping 10.4g of protein, and only 5.4g of carbs - so you can enjoy real bread without spiking your blood sugar! To top it all off, fu:di have packed them in an airtight environment to lock out nasties while locking in the freshness.

• Low in carbs - only 5.4g carbs per roll
• No seed oils - made with extra virgin olive oil
• High in protein & fibre

Product Story:
Once fu:di cracked the recipe for their low-carb multigrain seeded loaf, turning it into delicious bread rolls was a no-brainer - so they got baking! These rolls are perfect straight from the pack, split in half and filled with your favourite sandwich filling for an easy midweek lunch.
Each roll is packed with 5.4g of fibre, a whopping 10.4g of protein, and only 5.4g of carbs - so you can enjoy real bread without the post-carb slump! To top it all off, fu:di have sealed them in an airtight environment to lock out nasties while locking in the freshness. So, sit back, toast, top with your favourite fillings, and enjoy!

Water, Protein & Fibre Flour Blend (43%) (WHEAT & SOYA Protein, SOYA Grits, WHEAT Flour, SOYA Flour, Wholegrain WHEAT Flour, WHEAT Bran, Apple Fibre, Malted BARLEY Flour, Bamboo Fibre, Chicory Root Fibre, WHEAT Fibre), Seeds Mix (12%) (Flax Seeds, Sunflower Seeds, SESAME Seeds), Extra Virgin Olive Oil, Salt, Yeast, Emulsifier: SOYA Lecithin; Preservatives: Sorbic Acid, Calcium Propionate; Acidity Regulators: Sodium Diacetate, Ascorbic Acid; Natural Flavour.
Allergens: WHEAT, Rye, SOY, BARLEY, SESAME
fu:di's High Protein Rolls are made in a facility that handles: Egg, LUPIN, Milk, MUSTARD, SULPHITES and TREE NUTS.