Baked to Taste Squash & Spinach Rolls Gluten Free 185g

Get ready for Chunk of Devon's Gluten-Free Savoury Rolls! Packed with butternut squash, spinach, chickpeas, peppers, and sun-blushed tomatoes, these rolls are a flavour-packed vegan dream. Each twin pack is individually wrapped—perfect for a quick snack or a tasty addition to your lunchbox. Best enjoyed warm for a real snack sensation, but just as delicious cold.

Heating & Storage:
SAVOURY ROLL - TO REHEAT: From FROZEN: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180 C / Fan160 C / Gas Mark 4 for 25-30 mins. From CHILLED: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180°C / Fan 160°C / Gas Mark 4 for 15-20 mins.
Keep Frozen Defrost fully in fridge. It can then be eaten cold, but Chunk of Devon recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.

• Vegan
• Vegetarian
• Gluten Free
• Dairy Free

Butternut squash (15%), red peppers (15%), pastry margarine (vegetable oil: RSPO palm, rapeseed, water, salt, emulsifier: (E471)), potato starch, gram flour, rice flour, spinach (7%), water, chickpeas (4%), margarine (vegetable oil (RSPO palm, rapeseed), water, salt, emulsifier (E475), flavourings, colour (E100, e160b)), cherry tomato, glaze (water, vegetable proteins, sunflower oil, dextrose, maltodextrines, starch), salt, raising agents (sodium acid pyrophosphate, sodium bicarbonate), thickener (xanthan gum), curry powder (coriander, turmeric, fenugreek, salt, chili, garlic, cinnamon, clove, black pepper, MUSTARD, ginger, bengal gram), garam masala, black pepper, cayenne pepper, lemon juice (water, lemon juice concentrate, preservative: potassium metabiSULPHITE, lemon oil).
Allergens: MUSTARD, SULPHITES, and Made in kitchens that may also handle milk, MUSTARD, SESAME seeds, nuts, SOYA and SULPHITES.