DISCLAIMER
These product details have been prepared for information purposes only. We believe they are accurate but please do not use this information as a substitute for reading the product packaging and label prior to use. The Ethical Food Club is unable to accept liability for any incorrect information. For full details of our product disclaimer see our Terms & Conditions.

Organically produced: WHEAT flour (soft white WHEAT flour, wholemeal WHEAT flour), water*, onion, okara (SOYA bean, water*), non-hydrogenated margarine (sustainable palm oil, rapeseed oil, water*, coconut oil, salt*, emulsifier: sunflower lecithin, carrot juice, lemon juice concentrate, natural flavouring*), buckwheat (8%), sustainable palm oil, red onion chutney (4%) (red onion, water*, agave syrup, balsamic vinegar, black onion seeds, salt*, paprika, white pepper, black pepper), breadcrumbs (3%) (wholemeal WHEAT flour, salt*, yeast*), tamari (water*, SOYA bean, salt*), sunflower oil, agave syrup, polenta, sea salt*, herbs and spices, sage, and love. *approved non-organicSee ingredients in BOLD, including cereals that contain GLUTEN. We handle MUSTARD, TREE NUTS and CELERY, so may also contain these allergens. Our ingredient suppliers may handle PEANUTS and SESAME.