Loaves & Sliced Bread
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Everfresh Natural Foods
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100% vegan company
Everfresh Natural Foods Organic Sprouted Sourdough Spelt Bread 380g
380g · £0.73/100g
VeganNo added sugarOrganicUK business
Sliced sprouted spelt bread using 100% organic spelt grain, slowly fermented using a traditional sourdough starter.
Members£2.79RRP
£3.49
Extra savings when you buy 8
Case price£27.92 £20.96 (£2.62 each)
Case price
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About
Sliced sprouted spelt bread using 100% organic spelt grain, slowly fermented using a traditional sourdough starter. Enriched with sunflower, pumpkin, and linseed seeds. Spelt is an ancient grain with a distinctive nutty flavour, naturally high in protein. Free from wheat, eggs, and dairy. Organically produced and retorted for long ambient shelf life.
Ingredients
Sprouted spelt grain*, spelt flour wholemeal*, spelt flour white*, water, sunflower seeds*, pumpkin seeds*, linseed*, apple juice*, malt extract*, salt. *organic
Allergy Information: For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination: The following potential allergens may have come in contact with this product in transport, packing or production: Eggs, Nuts
Nutrition
| Typical values | Typical Composition Per 100g |
|---|---|
| Energy | 899 kJ / 215 kCal |
| Fat | 4.20g |
| of which saturates | 0.50g |
| of which monounsaturates | 0.90g |
| of which polyunsaturates | 2.20g |
| Carbohydrates | 37.00g |
| of which sugars | 2.00g |
| Fibre | 5.50g |
| Protein | 8.50g |
| Sodium | 0.232g |
| Salt | 0.58g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 390g with packaging
- Find similar
- Sprouted Bread
- Product code
- ENF30
- Free from
- Celery, Citric Acid, Lupin, Maize, Mustard, Peanuts, Sesame, Soy, Sugar, Sulphur Dioxide, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.
