Gluten-Free Biscuits & Crackers
Kent and Fraser Gluten-Free Olive Walnut Pimenton Toast Case of 6 × 110g
From Spain’s magical Tietar Valley, smokey Pimenton de la Vera, Walnut kernels and Andalusian Olives in a light, crisp, twice-baked toast.
RRP
About
From Spain’s magical Tietar Valley, smokey Pimenton de la Vera, Walnut kernels and Andalusian Olives in a light, crisp, twice-baked toast.
- Gluten-free
Ingredients
GLUTEN free flours (rice flour, gram flour, corn flour, tapioca flour), black olives 14%, WALNUTS 10%, sunflower oil, sugar, sunflower seeds, molasses, raising agents (sodium bicarbonate, disodium diphosphate), stabiliser: xanthan gum, sea salt, pimentón de la vera, mixed herbs, pimentón picante, garlic powder, black pepper
| Typical values | Per 100g |
|---|---|
| Energy | 1562J / 373kcal |
| Fat | 15.5g |
| of which saturates | 1.4g |
| Carbohydrates | 51.2g |
| of which sugars | 4.5g |
| Fibre | 3.0g |
| Protein | 7.1g |
| Salt | 1.2g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 720g with packaging
- Find similar
- Crisp Toasts
- Product code
- KNF13
- Free from
- Celery, Gluten, Lupin, Mustard, Peanuts, Sesame, Soy, Sulphur Dioxide, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.












