Chlorella (Chlorella vulgaris) is a blue-green algae, known to be one of the worlds most complete foods. It provides protein, carbohydrate and broad-spectrum vitamins, plus a wide range of minerals and enzymes.

Chlorella is regarded increasingly as a highly useful general dietary supplement that provides broad support for a healthy diet. It is justifiably popular among people with active lifestyles. A significant component of Chlorella is the green pigment chlorophyll, which is high in magnesium. Chlorella is also rich in protein. This is a multi-tasking food that deserves a central place in everybodys diet. It does many jobs for many people, and it does them all well.