Tamari Gluten Free Soy Sauce
250ml · £1.29/100ml
Members£3.22RRP
£4.49
£2.90 when you buy 6
Log in to orderOne of the oldest Japanese seasonings, Sanchi Organic Tamari is made from organic soy beans and fermented in cedar casks for 2 years. A gluten free soy sauce it is perfect for coeliacs and those with a wheat intolerance.
One of the oldest Japanese seasonings, Sanchi Organic Tamari is made from organic soy beans and fermented in cedar casks for 2 years. A gluten free soy sauce it is perfect for coeliacs and those with a wheat intolerance.
Organic SOY Beans (49%), Water, Sea Salt, Organic Salted Shochu (water, organic rice, salt, koji spores)
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