Good Grain Bakery Organic Gluten Free Charcoal Loaf 500g

Good Grain Bakery's charcoal loaf has a striking dark crumb from activated charcoal, with a soft texture and a subtly earthy flavour that makes it stand out on any table.

Made with organic ingredients and free from the harshest additives usually used to fake a gluten free texture. No HPMC, no crumb softeners, no palm oil.

Made naturally with no fillers or preservatives, so it's more grain based with a real wholegrain chew rather than light and fluffy. Freezes well for up to 6 weeks.

Good Grain Bakery bread is gluten free, wheat free, egg free, dairy free, nut free and preservative free so it’s a perfect option for those with allergies or dietary restrictions.

This product is vegan, 100% Certified Organic and doesn't have synthetic ingredients like hydroxypropyl methyl cellulose or other hard to pronounce additives.

Free from gluten, wheat, HPMC, egg and dairy free, and preservatives

Storage and freezing:
Simply slice and freeze on the day of delivery to keep it fresh. Toast straight from frozen to enjoy a soft, warm slice or a deliciously chewy bite.

• Gluten free
• Wheat free
• Egg free
• Dairy free
• Nut free
• Vegan
• Certified Organic
• Suitable for Freezing
• Suitable for Vegetarians
• Suitable for Vegans

Water, GLUTEN free flour* (tapioca starch, brown rice flour, potato starch*, maize flour*, quinoa flour), rapeseed oil*, psyllium husk powder*, charcoal powder (<1%)*, salt, yeast, xanthan gum. *Organically produced ingredients.