Doves Farm Organic Strong White Flour with Added Wholegrain Oats 1.5kg

NEW Organic Oaty White Strong Bread Flour

Discover Doves Farm's new Organic Oaty White Strong Bread Flour, a carefully balanced blend of British oats with strong white bread flour, milled from sustainably grown grain.

Perfect for everyday bread making, this versatile flour creates loaves with a soft, creamy crumb and a subtle oaty flavour. The addition of oats brings a comforting texture and wholesome character, making it ideal for sandwiches, toast and family favourites.

Naturally a source of fibre and protein, Organic Oaty White Strong Bread Flour combines the lightness of white bread with the benefits of oats. With 47% more fibre per 100g* than Doves Farm's strong white bread flour, it's an easy way to add extra fibre to your baking while enjoying delicious homemade bread.

This product is Soil Association and Kosher certified.

*contains 4.7g fibre per 100g compared to 3.2g fibre per 100g in Doves Farm's Organic Strong White Bread Flour.

Always cook flour before consumption.

• Kosher
• Organic
• Vegan
• Vegetarian

flour (WHEAT *, calcium carbonate, niacin, iron, folic acid, thiamine), oats* (15%), antioxidant (ascorbic acid)
Allergy advice: for allergens, including cereals containing GLUTEN, see ingredients in bold.
*Organic produce.
Milled in the UK with EU & Non-EU WHEAT.