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The Cultured Food Company Italian Herb Sauerkraut 400g

400g · £0.79/100g · sold in 2s
VeganFairtradeNo added sugarPlastic freeRaw

The Cultured Food Company's Italian Herb Sauerkraut is a limited edition favourite, delicately fermented with basil, oregano, thyme, and garlic for a fragrant and savoury twist.

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About

The Cultured Food Company's Italian Herb Sauerkraut is a limited edition favourite, delicately fermented with basil, oregano, thyme, and garlic for a fragrant and savoury twist. Inspired by the flavours of the Mediterranean, this kraut brings a vibrant depth to your meals — perfect with pasta dishes, salads, or as a flavourful side to grilled foods.

Barrel aged for several months and traditionally fermented, this sauerkraut is unpasteurised and naturally rich in beneficial live bacteria, supporting gut health and digestive wellness.

Storage:
Once opened, refrigerate & consume within 14 days. Taste and Texture may vary slightly from batch to batch due to the nature of the wild fermentation.

Ingredients

White Cabbage* 98%, Sea Salt 2%, Thyme, Garlic, Basil, Oregano
The product is GLUTEN-Free and Dairy-Free. It is suitable for Vegans and Vegetarians. Naturally Cultured, Unpasturised and has Live Bacteria.

Nutrition

Typical valuesPer 100g
Energy KJ113
Energy KCal27
Fat0.14g
  Of which Saturates0.03g
Carbohydrates6.32g
  Of which Sugars3.38g
Fibre2.32g
Protein1.33g
Salt1.48g
More information
Storage
Ambient. Store at room temperature before opening.
Weight
620g with packaging
Find similar
Sauerkraut
Product code
THF13
Free from
Celery, Citric Acid, Gluten, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Soy, Sugar, Sulphur Dioxide, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.

These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.