Cacao & Cocoa
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100% vegan company
Moo Free Baking Drops 100g
The Perfect Dairy Dodging Choccy Ingredient
Case price
About
The Perfect Dairy Dodging Choccy Ingredient
Unlike bitter, dark chocolate, these baking drops will add a deliciously smooth flavour like milk chocolate to your baking.
Moo Free purchase cocoa from Rainforest Alliance Certified farms to support more sustainable farming. Find out more at ra.org
Choccy recipes:
Find lots of great dairy free choccy recipe ideas online at:
recipes.moofree.co.uk
- Dairy Free
- For dairy dodging choccy bakers
- No gluten
- No soya
- No palm oil
- Suitable for vegans
- Suitable for vegetarians
Ingredients
Sugar, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Inulin, Rice Flour, Emulsifier: Sunflower Lecithin, *Rainforest Alliance Certified cocoa
Allergen Information: Please check the ingredient list for allergens. This product may contain or be manufactured in facilities that handle common allergens.
| Typical values | Per 100g |
|---|---|
| Energy | 2284kJ / 547kcal |
| Fat | 31.9g |
| of which saturates | 19.7g |
| Carbohydrate | 62.3g |
| of which sugars | 42.8g |
| Protein | 1.6g |
| Salt | 0.02g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 100g with packaging
- Find similar
- Baking Chocolate
- Product code
- MOO137
- Free from
- Celery, Citric Acid, Gluten, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Soy, Sugar, Sulphur Dioxide, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.











