Noodles
Thai Taste Folded Rice Noodles 200g
Folded Thai rice noodles (Sen Lek) made from rice flour and water, from Thai Taste.
About
One of the main components of Thai cuisine, rice noodles (Sen Lek) are widely used in both hot and cold dishes. Highly versatile and naturally gluten free, they are made from a paste of rice flour and water that is steamed, formed, cut and then dried. Thai Taste's folded rice noodles are fantastic for soaking up an array of bold flavours. Rice folded noodles are ideal for soups, salads and stir fry’s, but are most traditionally used in Asian’s most popular rice noodle dish, Pad Thai. Alternatively, the dry noodles can be added to broths.
- Vegetarian
- Vegan
- Gluten-Free
Ingredients
Rice flour (84%), Water.
None.
| Typical values | Per 100g |
|---|---|
| Energy | 1452kJ/ 347kcal |
| Fat | 0.6g |
| of which saturates | 0.3g |
| Carbohydrates | 80.5g |
| of which sugars | 1.0g |
| Fibre | 2.0g |
| Protein | 4.8g |
| Salt | 0.5g |
More information
- Storage
- Ambient. Store at room temperature before opening.
- Weight
- 210g with packaging
- Find similar
- Rice Noodles
- Product code
- TAT2
- Free from
- Celery, Citric Acid, Gluten, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Soy, Sugar, Sulphur Dioxide, Wheat
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.












