Fushi Wellbeing Guggul Capsules Organic 60 Veg Caps

Balance:
In Ayurveda, Guggul is believed to balance the Vata, Pitta, and Kapha doshas, promoting overall health and harmony in the body.

Supports natural cleansing:
It is considered a powerful detoxifying agent in Ayurveda, helping to eliminate toxins and purify the body's tissues.

Metabolic support:
Guggul is believed to enhance the digestive fire (Agni) and improve metabolism, supporting efficient digestion and assimilation of nutrients.

How to take:
Dosage: 2 capsules daily with food and water, or as prescribed by a medical herbalist.
Fushi top tip: It is often recommended to take Guggul after meals to enhance its absorption and minimise potential digestive discomfort.

Storage:
Store in a cool dark place. Do not use if the seal is broken.

May not be suitable for:
Not recommended for pregnant or breastfeeding women. As Guggul contains active compounds known as Guggulsterones, which may influence thyroid function and lipid metabolism, those with thyroid conditions or anyone taking prescribed medications are advised to consult a healthcare professional before use, as interactions may occur. Anyone managing an underlying health condition is always welcome to seek guidance from a qualified practitioner to ensure it's the right choice for them.

Key ingredients:
100% guggul: 450mg of resin per capsule

Why Fushi Guggul?

• Freshly ground by hand in Fushi's London workshop
• Encapsulated by hand within 3 days of being ground to ensure freshness
• Naturally sun or air dried ingredients, preserving nutrients & quality
• 100% powdered pure herb and nothing else
• Sustainable packaging - glass bottle with aluminum lid

Guggul, (Commiphora Mukul)