Fushi Wellbeing Triphala Capsules Organic 60 Veg Caps

Targets:
Aids digestion, gentle detox, elimination, and balances Vata, Pitta & Kapha.

Purifying blend:
Triphala has been used in Ayurveda as a multi-purpose herbal blend and is a concoction of 3 important Ayurvedic fruits.

Digestive support:
Traditionally, Triphala is used to promote digestive regularity and work as a bowel tonic. Fushi Fresh-Ground® Triphala is considered to have a balancing effect, helping boost eliminatory processes and soothe the system.

Revitalising:
Used for rejuvenating and gently cleansing the system of impurities.

Detoxification:
Triphala can work deep within the body to support its natural detoxification pathways, helping to purify tissues, clear accumulated toxins, and restore the body's innate balance.

How to take:
Dosage: 2 capsules daily with warm water on an empty stomach, just before bedtime, or as directed by your practitioner.

Storage:
Store in a cool, dark place. Do not use if the seal is broken.

May not be suitable for:
Pregnant or breastfeeding women. Children, unless prescribed by a healthcare professional. People with gastrointestinal disorders such as inflammatory bowel disease, Crohn's disease, ulcerative colitis, or diarrhea, as Triphala can have laxative effects. Those with kidney problems or electrolyte imbalances. Consult a healthcare professional if you have underlying health conditions or are taking medications.

Key ingredients:
100% organic triphala (amalaki, haritaki, bhibhitaki): 520mg of herb per capsule.

Three Fruit Blend Of Amla, (Emblica Officinalis), Haritaki (Terminalia Chebula) And Bhibhitaki (Terminalia Bellirica).