Nuggets & Shapes
Tivall Vegan Frozen Nuggets 300g
Vegan nuggets made from soya proteins with a crunchy crumb coating.
Case price
About
Vegan nuggets made from soya proteins with a crunchy crumb coating.
Vegan Friendly.
Cooking instructions:
All ovens vary - cooking time may need to be adjusted accordingly. Cook from frozen. Remove all packaging.
Oven cook (From Frozen): Pre-heat the oven to 350°F/180°C, gas mark 4. Bake on a lightly greased baking tray for 5-7 minutes.
Shallow Fry (From Frozen): Pre-heat a little oil in a pan, over low heat. Place 4 vegan nuggets in the pan and fry for 4 minutes over low heat, turning occasionally.
Ingredients
Water, SOYA Protein Concentrate, Breadcrumbs (WHEAT Flour, Salt, Yeast, Color [Paprika Extract]), Vegetable Oil (Rapeseed, Sunflower), WHEAT Flour, Corn Starch, Stabilisers (Methyl Cellulose, Guar Gum), Salt, Pea Fibres, Yeast Extract, Hydrolysed WHEAT Protein, Onion Powder, Garlic Powder, Maltodextrin, Ground Black Pepper
May contain: *EGG, SESAME Seeds, CELERY and MUSTARD.
*This product is made to a vegan recipe but is manufactured in a facility that uses EGG and is not suitable for people with an EGG allergy.
| Typical values | Per 100g |
|---|---|
| Energy | 934kJ / 224kcal |
| Fat | 12g |
| of which saturates | 1.2g |
| Carbohydrate | 12g |
| of which sugars | 0.5g |
| Fibre | 6.0g |
| Protein | 14g |
| Salt | 1.3g |
About 4 servings per bag
More information
- Storage
- Frozen. Keep in the freezer.
- Weight
- 310g with packaging
- Find similar
- Nuggets & Schnitzels
- Product code
- TIV13
- Free from
- Celery, Citric Acid, Lupin, Maize, Mustard, Nuts, Peanuts, Sesame, Sugar, Sulphur Dioxide
From the wholesaler's product data, which isn't always right. Always check the pack.
These product details are for information only. We believe they are accurate, but please read the packaging and label before use. See our Terms & Conditions.



